Passport to France Dinner 2025-02-11

PASSPORT TO FRANCE DINNER

For the fourth stop on our culinary journey around the world we're going to France - just in time for Valentine's day!

Tuesday, February 11th at 6:00pm

Menu Features:

French Onion Soup | Bordeaux Cheese Board | Zucchini and Pepper Gratin | Chicken Coq Au Vin | Carver Prime Steak Frites | Mussels | Crème Brulee

Pricing

Adults | $45++

Bon appétit!